Table d’hôte Option

For lunch

Add a soup, or a vegetable or tomato juice, a selected beverage and a Dolci. Starting at $6.

For dinner or for the weekend

Table d’hôte Option, add a choice of Parmigiana Fondant, soup, kale al limone, Italian or Caesar salad, or garlic escargots au gratin, a selected beverage and a selected dessert. Starting at $12.50.