ITALIAN PACINI RESTAURANTS

LOVE THE FOOD. LOVE THE PEOPLE

ENJOY OUR EXCLUSIVE OFFERS
AND FEAST ON THE PACINI EXPERIENCE!

mozzafila truffes Pacini

MOZZAFILA® AND TRUFFLE

Our truffle menu is back, featuring signature dishes and new delights. Discover the MozzafilaR and Truffle, a delicious combination of cheese from Fromagerie St-Guillaume, hand-stretched daily in the restaurant, and Bernardini’s black truffle, a natural treasure with an exquisite and refined taste. Experience the textures and subtle flavors of Italy in this new highlight of our menu.

fromagerie st-guillaume ET BERNARDINI
pizza carbonara truffes Pacini

CARBONARA AND TRUFFLE PIZZA

Another must-try new addition! This pizza, made with La Milanaise’s organic type 00 flour, is topped with Alfredo sauce, slices of Bernardini’s black truffle, Asiago cheese, green onion, bacon, and egg yolk. It’s a true journey into the world of flavors.

La Milanaise et Bernardini  Pacini
bar-à-pain

LEGENDARY AND EXCLUSIVE
PACINI BREAD BAR® 

All our restaurants offer our famous all-you-can-eat Bread Bar®, a Pacini exclusive. Choose from a variety of breads and Pacini spreads, and enjoy the unique aroma and taste of toast from the grill!

prosciutto frais tranché

IMPORTED FROM ITALY
AGED 12 MONTHS, THIS IS
THE BEST PROSCIUTTO!

Our prosciutto is imported directly from the municipality of Felino, located midway between Milan and Bologna. It’s uncooked, 100% natural, and cut thin with a manual slicer.

Photo d'un couple souriant qui mange et vit un Moment Spritz, dans l'un des restaurants italiens Pacini du Québec

CREATIVE COCKTAILS
AND SPRITZ MOMENTS 
LIVE LA DOLCE VITA

14 signature cocktails, 10 traditional cocktails, 12 spritzes, including 2 non-alcoholic. There’s no shortage of choice for your aperitif moments or your happy hour. Salute!

Geneviève Nadeau

PACINI IS TAKING
GOOD CARE OF YOU

“Above all else, Pacini is a restaurant that embraces its delicacies and its authentic Italian flavours. But we also do everything in our power to offer you dishes that suit your nutritional needs. Whether you’re dealing with a gluten sensitivity or a nut allergy, we are dedicated to continually improving our dishes so you can continue to eat with pleasure. Our goal is to take you away from the stove to give your taste buds some Italian love!”

– Geneviève Nadeau, Dt. P. RD